McDonald’s Doesn’t Want You to Watch This!
There are so many proves that McDonald’s food is as low quality as it can get, but still every time I pass near a McDonald’s there are at least 5-6 cars at the drive through.
People are still gobbling it up like its filet mignon and they certainly need to watch this video.
Professors from The University of Nottingham tried an experiment with hydrochloric acid. It is chemical found in our stomachs and responsible for the digestive processes.
What they did they filled a container with the acid and plunged a burger in it for more than 3 hours. Why? Because they love science, and are keen to see results, that’s why.
The time lapse in the video shows the cheeseburger dissolving into a thick black sludge.
We sincerely can’t let you know whether this is an awful thing or not, but rather we do know McDonald’s is junk and their sustenance sucks. Someone do this with Broccoli and film it ASAP.
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